This Idaho business loves Idaho…and loves mustard! They named their flagship mustard after the state they love.
Wagner's Idaho Mustard is patterned after the mustards that came to America from Germany in the late 1800's. It's fantastic on brats, hamburgers, hotdogs, and sandwiches. Idaho BBQ's just aren't complete without it!
Wagner’s Mustard comes in three great flavors: Wagner’s Idaho Mustard, Wagner's Dill Mustard and Wagner's Smoky - Hot Mustard.
All three flavors of Wagner's Mustard is made in Idaho the old fashioned way in small batches with all natural ingredients - no added sugar, corn syrup, fillers or anything artificial, no coloring agents, and no artificial flavors.